Our days on the island of Gili Trawangan are basically structured around our next meal. We wake up and have breakfast at our hotel. Then we'll do a little activity like snorkelling or biking until we're hungry at which time we'll have lunch. After lunch it's shower & relaxation time until we're all prettied up and ready to source out some dinner. Ya, it's not a bad life. Yesterday, after a long afternoon of biking (/pushing our bikes through sand) we had dinner at this restaurant on the beach that had a large balcony overlooking the water.
We've been eyeing the barbeque seafood for a few days now as there are several places along the main road with grills and fresh seafood set up on the street trying to entice passerbys. A common theme at our dinner table is for one person to announce their order and a second person to say "Me too!" and then "Me three!" and then Ashley will say "Same!". We all had the seafood kebab which had prawns, calamari and salmon - it was fantastic.
Every day I am reminded how extremely fortunate I am to be able to live this life and have such wonderful company to share it with. :)
DG
Did you buy the bikes at Walmart and are you going to sell them on the street when you leave the island?
ReplyDeleteThere is no Wal-Mart on the island of Gili Trawangan
ReplyDeleteWhich restaurant is that?
ReplyDelete